Ch Langoa Barton 2018
£75.00
In stock
Ch Langoa Barton 2018. Château Langoa Barton 2018 is a stunning example of a classic Saint-Julien from the Left Bank of Bordeaux. The estate, owned by the Barton family since 1821, is known for producing elegant, structured wines with exceptional ageing potential. As a Third Growth from the 1855 Classification, Château Langoa Barton carries a long history of excellence. The 2018 vintage is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, reflecting the region’s hallmark style of powerful yet refined wines. The gravelly soils of Saint-Julien contribute to the wine’s minerality and structure, while the temperate climate allows the fruit to develop rich flavours. On the nose, this wine offers enticing aromas of blackcurrant, plum, and dark cherry, accompanied by hints of cedar, tobacco, and earthy undertones. The palate is full-bodied and well-balanced, with ripe tannins and flavours of dark fruits, mocha, and a touch of spice. The finish is long and layered, showcasing the wine’s complexity and depth. Pair this wine with hearty dishes like roast lamb, beef Wellington, or aged cheeses. Its balance of richness and structure makes it ideal for both early enjoyment and extended cellaring..
Description
Ch Langoa Barton 2018. Château Langoa Barton 2018 is a stunning example of a classic Saint-Julien from the Left Bank of Bordeaux. The estate, owned by the Barton family since 1821, is known for producing elegant, structured wines with exceptional ageing potential. As a Third Growth from the 1855 Classification, Château Langoa Barton carries a long history of excellence. The 2018 vintage is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, reflecting the region’s hallmark style of powerful yet refined wines. The gravelly soils of Saint-Julien contribute to the wine’s minerality and structure, while the temperate climate allows the fruit to develop rich flavours. On the nose, this wine offers enticing aromas of blackcurrant, plum, and dark cherry, accompanied by hints of cedar, tobacco, and earthy undertones. The palate is full-bodied and well-balanced, with ripe tannins and flavours of dark fruits, mocha, and a touch of spice. The finish is long and layered, showcasing the wine’s complexity and depth. Pair this wine with hearty dishes like roast lamb, beef Wellington, or aged cheeses. Its balance of richness and structure makes it ideal for both early enjoyment and extended cellaring.. . . . .
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